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The Effectiveness of an Intervention Program for Subway Operators for Symptoms of Post-traumatic Stress Disorder After the Persons Had Fallen Under a Train
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Suk Kyong Choi, Kang Sook Lee, Seon Young Lee, Jae Hee Yu, A Rum Hong, Jeong Ho Chae, Sei Jin Chang
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Korean Journal of Occupational and Environmental Medicine 2010;22(1):29-36. Published online March 31, 2010
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DOI: https://doi.org/10.35371/kjoem.2010.22.1.29
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Abstract
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- OBJECTIVE: The aims of this study were to evaluate the level of job stress in subway workers and to determine the main factors that aggravated their PTSD(Post-Traumatic Stress Disorder) symptom, which were due to having fallen under a train, and to verify the effectiveness of the intervention program.
METHODS The questionnaires utilized in the survey were composed of the Korean Occupational Stress Scale (the short form, 24 items), the depression scale, the coping scale II, the PTSD scale and the life style, health status and occupational properties. The intervention program for PTSD symptoms was executed for 18 subway operators who had experienced deadly accidents in their service from June 2004 to May 2006. The intervention programs included exercise, meditation and deep breathing for 8 weeks and a written message was sent twice per week. RESULTS Compared with pre-intervention, the post-intervention group showed significantly lower scores for the KOSS, depressive symptom and the PTSD. CONCLUSION This study showed the intervention program was effective to lower the job stress, the PTSD symptoms and depressive symptoms, and to improve the coping skills. It was suggested that the mental health promotion program should be implemented for subway workers to prevent occupational mental diseases.
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Citations
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- A Systematic Review of Workplace Interventions for the Mental Health of Workers
Young Joo Lee, Eun Hee Kim Journal of Korean Academy of psychiatric and Mental Health Nursing.2020; 29(2): 155. CrossRef - Repeated measures study of the association between musculoskeletal symptoms and mental health in subway workers
Yun-Sik CHO, Jae-Bum PARK, Soojeong KIM, Kyungjong LEE Industrial Health.2019; 57(6): 721. CrossRef - Psychological Risk Factors for Posttraumatic Stress Disorder in Workers After Toxic Chemical Spill in Gumi, South Korea
Ji Young Song, Kyoung-Sook Jeong, Kyeong-sook Choi, Min-gi Kim, Yeon-Soon Ahn Workplace Health & Safety.2018; 66(8): 393. CrossRef - Procedural Xenon Sedation for Diagnostic Esophagogastroduodenoscopy
Vera I. Potievskaya, F. M. Shvetskiy Annals of Critical Care.2017; (4): 42. CrossRef - A Phenomenological Study on the Lived Experience of Train Operators Exposed to Person under Train (PUT)
Youngjoo Kim, Heeseung Choi Journal of Korean Academy of Community Health Nursing.2017; 28(1): 98. CrossRef - Effects of a Stress Management Program Providing Cognitive Behavior Therapy on Problem-focused Coping, Job Stress, and Depression in Firefighters
Chun Youn Nam, Hee Sook Kim, So Hee Kwon Journal of Korean Academy of Psychiatric and Mental Health Nursing.2013; 22(1): 12. CrossRef
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Health Behavior Practices and Needs for Health Promotion Program According to Shift Work Pattern in Subway Workers
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Suk Kyong Choi, Kang Sook Lee, Joung Woon Lee, Jung Wan Koo, Chung Yill Park
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Korean Journal of Occupational and Environmental Medicine 2003;15(1):37-51. Published online March 31, 2003
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DOI: https://doi.org/10.35371/kjoem.2003.15.1.37
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Abstract
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- OBJECTIVES
To determine the health behavior practices and needs for health promotion in shift work pattern in subway workers. METHODS Among 789 male subway workers divided into four groups, 191 day time workers, 187 station service men (3 groups, 2 turns), 204 rolling stock inspectors (3 groups, 2 turns) and 207 train operators (8 groups, 5 turns), we surveyed the health behavior and needs for health promotion by questionnaire. RESULTS For obesity, blood pressure and total cholesterol, day time workers had the highest levels, while train operators had higher diseases of the liver and stomach than others. The station service men had the highest smoking rate and daily smoking amount. More than 80% of the respondents consumed alcohol, and the drinking amount was highest among the day time workers and the 8/5 shift train operators. Eighty-two percent of the station service men had irregular eating habits and 17.7% did not have any breakfast. In health promotion activities, exercise and restriction of one's favorite(smoking or drinking) were most preferred in the four groups of respondents. The priority of needs and participation for health promotion program was exercise programs, followed by stress management, cancer prevention program, weight control program, anti-smoking campaign, high blood pressure control program, and abstinence/moderation in drinking. CONCLUSION As the health behavior practices differed relative to shift work patterns, it was suggested that a comprehensive health promotion program according to shift work pattern should be planned and implemented among subway workers.
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Ji Suk Yim, Young-Ran Heo Korean Journal of Community Nutrition.2022; 27(1): 12. CrossRef - Mental Health and Quality of Life for Disaster Service Workers in a Province under COVID-19
Ji-Won Na, Chan-Mo Yang, Sang-Yeol Lee, Seung-Ho Jang Journal of Clinical Medicine.2022; 11(6): 1600. CrossRef - The Relationships among Experiences of Traumatic Events, Post-traumatic Stress and the Needs for Health Promotion Programs of 119 Paramedics
Mi Suk Kang, Young Im Kim, Hyo Geun Geun Journal of Korean Academy of Community Health Nursing.2017; 28(4): 524. CrossRef - Effects of sleep quality and occupational stress on health-related quality of life among a university's security workers
Gun Woo Park, Su-Jin Goh, Dong Ha Kim, Hye Lim Kim, Jin Kwan Park, Soo-Young Yu, Du Young Jeong, Jin-Hee Chun, Soon-Young Hwang, Sung-Il Cho Korean Journal of Health Education and Promotion.2015; 32(3): 73. CrossRef - The relationships between dietary behavior and health related factors according to shift work in nurses
Ji-Myung Kim, Bok-Hee Kang Journal of Nutrition and Health.2014; 47(6): 416. CrossRef - Effect of Nutrition Education on Improving Dietary Attitudes, Food Habits and Food Frequency - Female in Twenties Shift Work in Gyeonggi Area
Seung-Lim Lee Korean Journal of Community Nutrition.2013; 18(1): 55. CrossRef - Health Behaviors by Job Stress Level in Large-Sized Company with Male and Female Workers
Hyunju Park, Hye-Sun Jung Journal of Korean Academy of Nursing.2010; 40(6): 852. CrossRef
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